King's Restaurant
Season 1 Episode 35 | 3m 56s | Video has closed captioning.
Down east in Kinston, North Carolina there is restaurant where dishes like Pig in a Puppy, Collard Greens, and Peach Cobbler are legendary and the secret ingredients, the backbone, behind the success of this 80-year tradition. Owner Joe Hargitt says King’s Restaurant has always been family owned and that cooking with a dash of love makes Kings a prime destination for southern comfort food.
Aired: 10/05/18
Problems Playing Video? | Closed Captioning